I offer you this photo in case you, like me, tend to make pod coffee.
A recent study showed that not using a filter can increase our risk of bad cholesterol.
But pod coffee is fast and delicious, so what’s a girl to do?
Easy-as-pie… use a drip brew top of any kind, just elevate your pod machine a bit (I used a plastic food container), et voila! My drip top even has a hole to drop in sugar cubes, and the filters are the unbleached recycled ones. Win-win! Throw the filters in the composter. Now if only the pods would become compostable!